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NYE Menu
OYSTER BAR
OYSTER SHOOTER * served raw on the half shell. COOKED OYSTERS:
STEAMBOAT
totten inlet, WA
dozen
$27
half
$16
SUNSET BEACH
hood canal, WA
dozen
$38
half
$23
MARIN GEMS
tomales bay, CA
dozen
$35
half
$20
PRINCE CASPIAN
duxbury bay, MA
dozen
$31
half
$18
HEIRLOOM KUMAMOTO
chapman's cove, WA
dozen
$45
half
$26
OYSTER BAR MIX
assortment of above oysters
dozen
$45
half
$26
ROCKEFELLER
four baked sunset beach oysters, bacon, spinach, asiago, garlic
$17
CRUDO BAR
SASHIMI OF THE DAY
sashimi of the day, crispy quinoa, radish, avocado, persian cucumbers, red onion, ponzu, serrano aioli, avocado cilantro verde sauce
$20
SALMON SASHIMI
sashimi-grade salmon, crispy carrots, scallions, salsa macha, tamari, soy, lemon zest
$23
AHI TUNA TOSTADAS
sashimi-grade ahi tuna, ponzu, spicy mayo, cucumber, red onion, green onion, sesame, tostadas
$23
CRAB STACK
dungeness crab meat, avocado, cucumber, crispy green onion, citrus vinaigrette
$32
AHI TUNA TOWER
ahi tuna, mango, avocado, cucumber, wasabi avocado mousse, sesame seeds, sweet chili, wonton chips
$24
MIXED CEVICHE
citrus cured: red snapper, prawns, calamari, mussels, aji rocoto leche de tigre, red onion
add yucca chips
$5
STARTERS
CALAMARI
jalapeños
$1
sweet chili
$2
CRABBY CHEESE BREAD
$24
CRAB & GRUYÈRE FONDUE
dungeness crab, green leeks, garlic, shallots, gruyère fondue, grilled ciabatta
$25
GRILLED ARTICHOKE
smoked chipotle, roasted garlic aioli
$15
CITRUS HABANERO SCALLOPS
seared scallops, habanero citrus glaze
$24
ROASTED POBLANO PULPO
grilled octopus, fried marble potatoes, roasted poblano pepper sauce, salsa macha
$21
SAUTÉED BLACK MUSSELS
black mussels, smoked chipotle lemon wine broth, herb cheese crostini
sub clams
$3
DUNGENESS CRAB CAKES
pan-fried dungeness crab cakes, cucumber, lemon-mint-caper vinaigrette
$25
SOUP
Chicken Enchilada
$9
French Onion
$9
Lobster Chowder
$9
SALADS
KALE SALAD
Kale, cherry tomatoes, red onions, candied walnuts, feta cheese, lemon honey vinaigrette
chicken
$8
steak
$12
prawns
$9
salmon
$15
crab
CAESAR SALAD
romaine hearts, herb croutons, asiago
anchovies
$2
chicken
$8
steak
$12
prawns
$9
salmon
$15
crab
WEDGE SALAD
iceberg lettuce, bell peppers, tomatoes, red onions, bacon, aged bleu cheese
chicken
$8
steak
$12
prawns
$9
salmon
$15
crab
ROASTED BEET SALAD
baby arugula, avocado, caramelized walnuts, feta cheese, dijon honey balsamic vinaigrette
chicken
$8
steak
$12
prawns
$9
salmon
$15
crab
FROM THE SEA
CIOPPINO
clams, prawns, mussels, calamari, fish of the day, crab legs, tomato broth, crostini
$44
WHOLE GRILLED BRANZINO
Grilled whole branzino, cherry tomato thyme sauce, pearl couscous medley
$42
WHITE SEA BASS
seared chilean sea bass, prawns, clams, mussels, chorizo, cherry tomatoes, white wine saffron sauce
$38
LEMON DILL SALMON
wild charbroiled salmon, garlic mashed potatoes, broccolini, lemon corn dill relish
$35
SEAFOOD GRILL
chilean sea bass, salmon, prawns, sea scallops, grilled polenta, mixed vegetables, white wine lemon-caper sauce
$39
WHOLE CRAB
steamed or grilled local crab, fries, coleslaw, drawn butter
$53
LAND
FILET & LOBSTER SURF & TURF
8 oz filet mignon, 3.5 oz maine lobster tail, asparagus, roasted potato medley, béarnaise sauce
$59
BLEU CHEESE RIB EYE
12 oz usda grilled ribeye, garlic mashed potatoes, asparagus, roasted garlic au jus, aged bleu cheese
$51
LAMB CHOPS
9 oz bone-in lamb chops, garlic mashed potatoes, broccolini, baby carrots, pomegranate reduction
$39
ARTICHOKE THYME CHICKEN
airlined chicken, garlic mashed potatoes, artichokes, roma tomato white onion thyme white wine
$31
ANGUS SMASH BURGER
usda angus beef, american yellow cheese, smoked bacon-onion-raspberry jam, pickled thousand island, brioche
$22
PASTA
LOBSTER RIGATONI ALLA VODKA
rigatoni, new england lobster, tomato vodka cream, buffalo mozzarella
substitute for gluten free pasta
$2
SHRIMP SCAMPI
wild prawns, fettuccine, grape tomatoes, shallots, white wine lemon-caper sauce
substitute for gluten free pasta
$2
CAJUN JAMBALAYA
penne, chicken, prawns, chorizo, bell peppers, onions, asiago, cajun saffron sauce
substitute for gluten free pasta
$2
SEAFOOD FETTUCCINE
calamari, prawns, black mussels, manila clams, garlic, asiago, choice of marinara, gorgonzola cream, or creamy pesto
substitute for gluten free pasta
$2