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A plated dish featuring a golden-crusted Chilean white sea bass, paired with wild prawns served whole with heads on. The seafood rests on a colorful sautéed medley of seasonal vegetables, all brought together with a fragrant turmeric and herb-infused sauce.
Wence’s logo featuring a bold "W" in the center, surrounded by a half-circle of text reading "Wence’s," completed into a full circle by the image of an oyster

EST. 2012

A stylized image showcasing the words "Seafood," "Oyster Bar," and "Grill," each paired with a visual element: an octopus tentacle under "Seafood," an oyster beneath "Oyster Bar," and a steak below "Grill." The image serves a decorative purpose to enhance the website's visual appeal.

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A stylized image showcasing the words "Seafood," "Oyster Bar," and "Grill," each paired with a visual element: an octopus tentacle under "Seafood," an oyster beneath "Oyster Bar," and a steak below "Grill." The image serves a decorative purpose to enhance the website's visual appeal.
Massimo Ristorante logo featuring a stylized letter 'M' and 'R', representing the initials of the restaurant name. Wence’s is a seafood concept restaurant that shares the same ownership as Massimo, which is why the logo appears alongside Massimo’s branding.

Wence's Restaurant

1922 Oak Park Blvd. Pleasant Hill, CA 94523

Info@wencesph.com | (925) 566-8971

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